PRIVATE DINING, YES PLEASE
To enjoy Redford Farm Barns at its absolute best, why not hire the talented chef Harry Bullock of Evatt & Bullock Co. You can enjoy his delicious food ranging from a one pot welcome supper to the full luxury private dining experience with Harry and his incredible team. Harry also offers a takeaway service of his delicious food that varies each week, this can be delivered to the barns ready for your arrival, just ask us the week before you arrive for his current menu. Not only is he a remarkable chef delivering an exquisite dining experience, what really makes him really special, is his friendly and reliable nature. Harry and his team work hard to support local suppliers and producers. He's already down for multiple celebrations with us this year, and we believe with plenty more to come.
If you would like to book Harry for your celebratory stay here at Redford Farm then please message us promptly to secure his services. Or contact him directly at www.evattbullock.co.uk / 07443629360
“We were staying at the Redford Farm Barns for the week and were so very lucky to be able to experience Chef Harry and his team. Harry, Ruby and Jen were absolutely brilliant and we had an utterly incredible, memorable and gastronomic evening in the Barn.
We had a buffet style meal that worked so well and enabled us to sample so many delicious dishes - my 15 year old son went up 6 times for more!! The guests were divided as to their favourite dish but all were rated really highly and we were lucky to be able to enjoy the left overs the next day.
The menu was designed by Harry and the whole process was so straight forward and easy. Nothing was too much trouble and the whole evening was just so perfect. Unfortunately we failed to take any pictures of the food - far too busy eating it (!!) but I can assure you that it was absolutely first class and some of the best that any of us have ever tasted.
Evatt & Bullock are highly highly recommended and we cannot wait to return to Shropshire!!
Thank you for such a wonderful evening.”
